Recipe Makes Egg Tofu Cuisine

Recipe makes egg tofu cuisine - steadyeating.blogspot.co.id

One culture is so rich and famous in their respective areas i.e. culinary specialties. We know each region also has Traditional specialties and has a characteristic that is so different in each respective area, and it tastes so delicious makes us want to continue to trust him. But you don't have to worry for the lovers of cuisines, as i will help you to make the traditional cuisine, with recipes and tells how to make it.

This time it was as a chef who liked traditional specialties and archipelago will introduce one food  that is so typical in every region of the country. This food very popular among the public, be it among adults, teenagers, and children.

I'II paint one food recipes and how making it, so lovers of traditional specialties could make him at home in order to be in the sample by your family. Typical Food Nusantara Tofu Egg

Tofu Egg

Ingredients :
* 250 gr white clean wash tofu, diced 1 cm
* 5 chicken eggs
* 1 tbsp plain flour
* 50 ml water
* 2 cloves garlic, mashed
* 1/2 tsp salt
* 3 stems of leaves of leek, sliced 1 cm
* 150 grams of bean sprouts, clean, hot water until wilted
* 150 gr cucumber, coarsely chopped

Chili sauce :
* 1 tbsp cooking oil
* 2 cloves garlic, thinly sliced
* 5 chilies, finely sliced
* 1 tsp salt
* 2 tbsp shrimp paste
* 10 tbsp sweet soy sauce

How to make :
1. Prepare a container, not chicken egg and shake off. Stir in flour already reconstituted with water, salt garlic and tofu slices. Mix. Divide the dough into 5 portions.

2. Heat wok anti sticky, lightly grease with oil. Pour one part of dough egg tofu, cook over low heat until mixture is cooked on one side. Turning the dough and cook again until the dough is cooked evenly. Foster set aside. Do continue until the dough runs out.

3. The sauce :
Heat the oil in a frying pan, saute the garlic and cayenne pepper until 1/2 ripe. Lift, puree. Prepare a small bowl, combine chilies, garlic, salt, paste and soy sauce. Mix well.

4. Serve tofu, egg along with bean sprouts, cucumber, chili paste and a sprinkling of chive leaves.

Typical food Nusantara in curry stews prepared in one's family to serve you. And good tasting.

Hopefully this information can be useful for all of us,  a solution specifically conceived for those who like to cook traditional food specialties once, but you don't know how making it, so i gave the solution for you to provide cooking recipes and how to make it.
Thank you...
Culinary archipelago...
Good luck...
Enjoy the specialties of the traditional archipelago...