One culture is so rich and famous in their respective areas i.e. culinary specialties. We know each region also has traditional specialties and has a characteristic that is so different in each respective area, and it tastes so delicious makes us want to continue to trust him. But you don't have to worry for the lovers of cuisines, as i will help you to make the traditional cuisine, with recipes and tells how to make it.
This time it was as chefs who love snack food typical of traditional Javanese, Batak, Malay archipelago and will introduce one food is so typical in every region of the country. This food is very popular among the public, be it among adults, teenagers, and children.
I'II paint one food recipes and how making it, so lovers of traditional specialties could make him at home in order to be in the sample by your family. Typical snack food of frikadeller archipelago potatoes.
Potato Fritter Ingredients :
* 12 pieces
* 3 pieces of potato
* 3 cloves garlic
* 1 chicken eggs, separate between the yellow & white
* Celery
* Pepper
* Salt
Steps :
Peel potatoes, fried until cooked.
Potato puree that's been fried.
Thinly sliced red onions, then fry the garlic & until wilted slightly browned. Lift.
Combine potatoes, onion, celery, egg yolk, pepper & salt. Mix well.
Rounded dough according to taste, a little Pipihkan.
Balurkan into the egg white, heat oil, fry the fritters until golden brown.
Ready to be served.
Typical snack foods Of Frikadeller archipelago potatoes prepared in one's family to serve you. And good tasting.
Hopefully this information can be useful for all of us, a solution specifically conceived for those who like to cook traditional food specialties once, but you don't know how making it, so i gave the solution for you to provide cooking recipes and how to make it.
Thank you...
Culinary archipelago...
Good luck...
Enjoy the typical cuisine combining the archipelago...
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