Recipe Makes Dumplings Snapper

Recipe makes dumplings snapper - steadyeating.blogspot.co.id

One culture is so rich and famous in their respective area i.e. culinary specialties. We know each region also has traditional specialties and has a characteristic that is so different in each respective area, and it tastes so delicious makes us want to continue to trust him. But you don't have worry for the lovers of cuisine, as i will help you to make the traditional cuisine, with recipes and tells how to make it.

This time it was me as chef who liked traditional specialists will introduce one food that is so typical in every region of the country. This food is very popular among the public, be it among adults, teenagers, and children.

I'II paint one food recipes  and how to making it, so lovers of traditional specialties could make him at home in order to be in the sample by your family. Typical food Nusantara Dumpling Snapper.

Snapper Ravioli

Ingredients :
* 4 clove garlic, crushed
* 100 grams of volvariella volvacea , chopped coarsely
* 150 grams of snapper, cut in small dice
* 100 grams of toge
* 1 stalk green onion, sliced thin
* 3/4 tablespoons fish sauce
* 1/2 teaspoon salt
* 1 tablespoon cooking oil for sauteing
* 1/2 teaspoon while pepper powder
* 22 pieces of wonton skin
* oil for frying to taste 1 egg white, take the chicken eggs to glue the dumpling

Cocol sambal ingredients :
* pieces of red chili, sliced thin
* 10 grains of red onion, marinated, cut into rough
* 1 tablespoon chili sauce bottle
* 5 tablespoons sweet soy sauce
* 1/4 teaspoon white pepper powder
* 1/4 teaspoon salt
* 7 ml water

How to make :
To make the contents of the dumplings, saute garlic until fragrant with oil, enter the volvariella volvacea, snapper and toge.
Add the scallions, soy sauce, pepper, salt. Cook until done, then let cool. Grab a piece of the skin of dumplings, spoon right
Content her dumplings, and then paste it on with egg whites to from little pockets. Fried until dry and crisp. Set aside.  Saute onion and pickled red chilies until fragrant, add the chili sauce, sweet soy sauce, ground pepper, salt and water.
Cook until boiling and lift. ( can be fried if you want ) serve dumplings snapper with sauce sambal cocolnya.

Typical food Nusantara dumpling snapper prepared in one's family to serve you. And good tasting.

Hopefully this information can be useful for all of us, a solution specifically conceived for those who like to cook traditional food specialties once, but you don't know making it, so i gave the solution for you to the archipelago food lovers and food traditionally, at the same time i also provide recipes and how to make it.
Thank you..
Culinary archipelago...
Good luck...
Enjoy the specialties of the traditional archipelago...